Bayonet Tacos: History And Design Of The 19th Century

BAYONETS WITH A TANG OR MONTERIA 19TH CENTURY. Author: Vicente Toledo Momparler (sword specialist)

Reference	3-bata-A
Bayonet	Tang
Period	19th Century
Origin	Spain
Grip	Wood with gilded brass fittings
Blade	Double-edged, with three faces, marked on the ricasso “FABRICA DE TOLEDO [year]”, shield of Spain on the other side
Sheath	Leather with chape, button, and brass tip
Total Length	345 mm
Blade Length	215 mm
Width	27 mm
Additional Description	Primarily used for monterias, to finish off big game pieces, as a knife or mounted on the weapon like a spear
Years of Manufacture	1859, 1864, 1871, 1875

Bayonet Tacos: History and Design of the 19th Century